Naziv vsebine

SOLARIS Antifreeze blue
SOLARIS ANTIFRIZ blue, based on glycols and corrosion inhibitors, is suitable for use in cooling, heating and air conditioning systems, food freezing, solar collectors, heat pumps, biogas plants, and more.
STABILIT AQUA
agent for solidifying loose gravel, sand, wood chips, bark, and similar decorative materials in bulk.
CHOOSING THE RIGHT EPOXY RESIN
When considering which type of resin to use, several questions come to mind. We try to answer them all in this post.
HARTOL LUX hard-drying oil
Oil for kitchen countertops, tables, and other load-bearing interior surfaces.
PAPER GLUE 100 ml

PAPER GLUE 100 ml

Water based, solvent free, odourless paper and textile glue.
Tax rate
22 %
Price with VAT:
4,88 €
ADD TO CART

Related products

    BEVA FILM, 25 µ, 68 cm    1m
    BEVA® 371 film (25 µm) is made especially for applications where it is desirable to use a thinner layer of adhesive. This may be the case in the conservation of works of art on paper, assembling collages or mounting works of art on paper.
    Price with VAT:
    42,70 €
    ARALDIT SV 427 / HV 427 repair epoxy adhesive           0.5 + 0.5 kg
    Epoxy adhesive used for repairs. Suitable for wood, resin, and metal.
    Price with VAT:
    85,39 €
    FISH GLUE - liquid 1 l
    Price with VAT:
    33,18 €
    ARES TEX     500 ml
    Price with VAT:
    10,37 €
    Revivo WALLPAPER GLUE 1 l
    Price with VAT:
    10,96 €
    FASTICK filler IRON  150 g
    Price with VAT:
    11,59 €
    Cookie - Analitics
    They are used to record the website's obscurity analysis and provide us with data to provide a better user experience.
    Cookie - social
    Cookies required for plug-ins for sharing content from social media sites.
    Cookie - chat
    Cookies allow you to sign up, contact and communicate through the communication plug-in on the page.
    Cookie - marketing
    They target targeted advertising based on past user's activity on other sites.
    What are cookies?
    By visiting and using the site, you consent to the use and recording of cookies.OK Learn more about cookies